20) Kubotera Y., Ogoshi T., Yano K., Hashimoto Y., Kudo H., Saito H., Otsuka K., Nishi Y., Mitsubayashi K., Process for a meat-freshness analysis with a biosensor for methyl mercaptan, 6th International Colloquium on process Related Analytical Chemistry (PREACH 2007), Dortmund, March, 2007.
20) Kubotera Y., Ogoshi T., Yano K., Hashimoto Y., Kudo H., Saito H., Otsuka K., Nishi Y., Mitsubayashi K., Process for a meat-freshness analysis with a biosensor for methyl mercaptan, 6th International Colloquium on process Related Analytical Chemistry (PREACH 2007), Dortmund, March, 2007.
by admin-g1-FcT2Skru | Nov 28, 2022